All of these recipes can be made from frozen fruit to ensure everything is fresh until you’re ready to cook!
No-cook oatmeal is taking the foodie world by storm, and no wonder! As Emily of Busy Mommy puts it, “This is one of the easiest recipes that tastes out of this world.” If morning = whirlwind for you, here’s a stress-free way to get in a healthy breakfast!
For the complete recipe, click here
Meredith, author of In Sock Monkey Slippers, is a self-styled berry-aholic, and so are we—especially when it comes to frozen berries! These convenient roll-ups are like the snacks of our childhood, but with a foodie twist, and they make a great breakfast on the run. The cool thing about this recipe is that you can use frozen mixed berries when juicy blackberries aren’t in season.
For the complete recipe, click here
You love smoothies, but think of them as snacks rather than meals? You’ll change your tune with this spoonable recipe! Let your imagination be your guide when it’s topping time: crunchy coconut granola, chia seeds, roasted almonds… A treat for the tastebuds and the eyes!
For the complete recipe, click here
The blogosphere is overflowing with healthy recipes for breakfasts that look and taste fabulous. Our secret? We replace fresh fruit with frozen. It’s a convenient and affordable option when you’re in the mood for berries out of season! So grab your phone, immortalize your breakfasts, and start sharing! You might have some prime Instagram material!
Pictures were taken from: www.twopeasandtheirpod.com, busy-mommy.com, www.insockmonkeyslippers.com
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Breakfast shouldn’t be just another chore on your to-do list. It’s supposed to be one of life’s little stress-free pleasures. That’s why we’ve dug up 3 fast and easy breakfast recipes to start the day off right.